Why Hungarian, Why Frozen

Why Hungarian, Why Frozen

When cooking Hungarian, achieving great taste means sautéing vegetables & cooking the meat until it is just done. Adding authentic paprika, like Szegedi, in generous doses draws out the meats natural juices creating the taste we call "Hungarian". All this means time. There is no rushing this taste. A normal meal means almost 3 hours prepping and cooking.  

This is why we offer our meals Frozen. Freezing captures all the wonderful taste. It is preserved until you want to enjoy it. In the hustle, bustle of our world, many of us resort to ordering carry out. And, I have never gotten a 'dine-in' experience with carry out meals. They condense. They cool down. And, I spend a lot of time just laying out the food.

That is exactly why you should order our frozen food. You get all the taste with a simple 10 minute reheating of the thawed meal. No stress. No ordering hassle, No conquering traffic, NO stranger knocking at your door.  

THE is an acronym. It means "T" Thaw, "H" Heat & "E"Eat. THE Hungarian Cuisine. Trust us to deliver authentic taste. Rely on yourself to heat it when you want.